Cipolle tonnate


Cipolle tonnate - instead of vitello tonnato

Cipolle tonnate

Prep Time 10 mins
Cook Time 30 mins
Course Main Course
Cuisine Italian
Servings 4 people


  • Mixing bowl


  • 200 g tofu
  • 1 tin of tuna about 200 g
  • 1 lemon juice only
  • 1 tbsp majonnaise
  • 1 tsp capers
  • 2 tbsp olive oil
  • pepper salt to taste
  • Sumac for decoration


  • Let the tofu simmer for 5 minutes in boiling water, then puree with the other ingredients (except the sumac) in a mixing bowl. If the sauce is too thick, adjust it with the boiling water of the onions or other vegetables.
    vegetables and tuna sauce


Decorate with sumac and the fresh summer dinner is ready!
Keyword Cipolle tonnate

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