Spiced butter
Spiced butter for grill
Ingredients
- 250 g butter at room temperature
- 2-4 tbsp. spice of your choice
- Salt to taste
Instructions
- Beat the butter with a blender until foamy or press it with a fork.
- Add spices and salt and mix well
- Form a roll from the butter, wrap in cling film and leave to set in the refrigerator.
Notes
They become especially pretty when you spread the butter on a cling film,
in the refrigerator and then cut out shapes with cookie cutters.
in the refrigerator and then cut out shapes with cookie cutters.