canadian pancakes

Canadian pancake – the recipe


Pancakes canadesi ingredienti

Canadian pancakes

Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Breakfast, Snack
Cuisine canadian, Nordamerican
Servings 6 people


Wet Ingredients:

  • 2 eggs
  • 500 ml buttermilk
  • 60 g melted butter + a little butter for baking

Dry ingredients:

  • 270 g flour
  • 1.5 tsp baking powder
  • 1 tsp baking soda powder
  • 0.5 tsp salt
  • 2 tsp sugar

Choice ingredients:

  • 3-4 tbsp. chocolate chips OR
  • 3-4 tbsp. blueberries OR
  • 1-2 tsp. ground spices


  • Mix the wet ingredients together
    Pancakes canadesi, ingredienti umidi
  • Mix the dry ingredients together
    canadian pancakes, dry ingredients
  • Then lightly mix the wet and dry ingredients together with a whisk
    pastella per pancakes canadesi
  • Add the optional ingredients and mix thoroughly again
  • In a pancake pan or frying pan, melt a small stick of butter.
    kanadische Pancakes
  • Place small pancake batter mounds in the pan and bake until golden brown on one side.
    kanadische pancakes
  • Flip the pancake and bake on the other side until golden brown


Serve with maple syrup, butter, and fresh fruit, if desired.
Keyword pancakes

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